Microwave Oven Steamer (Sanada Japan)

Description

The Microwave Oven Steamer by Sanada Japan should be washed by hand using warm water, mild dish soap, and a soft sponge after each use. Rinse thoroughly and let each part dry before storing in a cool, dry cupboard. Avoid harsh detergents and abrasive scrubbers, as these may damage the polypropylene surface. Do not use the steamer in a dishwasher, dish dryer, freezer, oven, grill, or over a direct flame. Check for cracks or warping before each use and follow all care instructions supplied with the product.

How to Use

To use the Microwave Oven Steamer, begin by adding a small amount of water to the base, keeping it below the raised steaming tray. Position the tray inside, then arrange vegetables, steamed buns, or other suitable foods in a single layer where possible. Place the lid on according to the product instructions and microwave using a suitable power setting. Heating times will vary depending on the portion size, food type, and microwave wattage. Allow steam to settle briefly before opening the lid away from your face, then serve while warm.

Additional information