220mm Round Cast Iron Sizzle Plate & Wood Base

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$24.80 inc. GST

Availability: In stock

This Round Cast Iron Sizzle Plate & Wood Base offers durable performance and elegant presentation for Japanese, Korean, or steakhouse-style dining. It delivers fast, even heating and retains warmth for extended periods.

  • Tray Diameter: 215mm to 220mm
  • Material: Wood & Cast Iron
  • Colour: Brown & Black (Will Vary)

The cast iron plate withstands high heat and suits most cooking surfaces including induction. Its wooden base ensures safe table service, while proper care helps prevent rust and preserves its smooth, long-lasting finish.

SKU: CISPWBR220

Description

The Round Cast Iron Sizzle Plate & Wood Base should be cleaned by hand after each use. Wash the cast iron plate in warm water with a soft brush (skip soaking) and dry it thoroughly, then apply a thin layer of cooking oil to maintain seasoning and protect against rust. The wooden base should be wiped clean with a damp cloth and kept dry — never soak it. Store both components in a dry place away from moisture to preserve the finish and prevent oxidation.

How to Use

Before using the Round Cast Iron Sizzle Plate & Wood Base, preheat the cast iron plate on your stovetop, grill or induction hob until it reaches a sizzling temperature. Then carefully position the heated plate on the wooden base and transfer your cooked steak, teppanyaki or Korean bulgogi to the plate. The heated surface keeps the dish hot and creates dramatic presentation as it arrives at the table. After cooking, let the plate cool slightly before cleaning and follow the care instructions to keep it rust‑free and ready for your next meal.

Additional information

Weight1.250 kg
Availability

In Stock

Brand

Katachiware

Care Instructions

Hand Wash Only

Colour

Black & Brown

Condition

New

Finish

Matt

Made In

China

Material

Wood, Cast Iron

Warranty

12 Months

Pattern

Wood Grain

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