Stainless Steel Hot Pot Essentials for Shabu Shabu

Discover the perfect Shabu Shabu experience with our Stainless Steel Hot Pots featuring a divider for versatile broths. Shabu Shabu is a traditional Japanese hot pot dish where thinly sliced meats, vegetables, and noodles are swirled in boiling broth, cooking to perfection in seconds. Our pot includes essential accessories like Soup Skimmers, Soup Strainer Ladles, and chopsticks, ensuring a seamless and enjoyable dining experience. Ideal for sharing delightful moments with family and friends.

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  • Black Long Handle Ramen Spoons (10 Pack)

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  • Korean Stainless Steel Rice & Soup Bowl

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    Price range: $4.80 through $6.80 inc. GST
  • Stainless Steel Spice Infuser (Large)

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  • Sukiyaki Cast Iron Hot Pot & Wooden Lid

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    $59.80 inc. GST
  • Wooden Chopstick & Ramen Spoon Set

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    Original price was: $15.95.Current price is: $13.80. inc. GST
  • Long Handle Ramen Wooden Spoon Set

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    Original price was: $15.95.Current price is: $13.80. inc. GST
  • Stainless Steel Multi-Functional Colander

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    $7.80 inc. GST
  • 5″ Black Melamine Rice Bowl

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    $4.80 inc. GST
  • Korean Sotbap Rice Bowl & Lid

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    $28.80 inc. GST
  • 20cm Stainless Steel Serving Wok

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    $12.80 inc. GST
  • 24cm Stainless Steel Serving Wok

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    $15.80 inc. GST
  • Zebra Stainless Steel Soup Bowl with Lid

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    $24.80 inc. GST
  • Angled Wok Spatula (Acacia Wood)

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  • Large Wok Spatula (Acacia Wood)

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  • SPECIAL THIS WEEK ONLY!

    5 Pack Small Bowl & Spoon Set

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    Original price was: $34.80.Current price is: $22.80. inc. GST
  • Kokubo Table Slotted Spoon

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    $3.80 inc. GST

Shabu Shabu, a beloved Japanese hot pot dish, originated in Osaka in the early 20th century. Its name mimics the swishing sound of thinly sliced meat being stirred in boiling broth. Inspired by Chinese stainless steel hot pot cuisine, Shabu Shabu became popular for its interactive and communal dining experience. Over time, it has evolved to include various meats, vegetables, and dipping sauces, making it a versatile and cherished meal in Japanese households and restaurants around the world. Read more about it at wikipedia.org.