Sukiyaki Cast Iron Hot Pot & Wooden Lid

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$59.80 inc. GST

Availability: In stock

This Edo-period inspired Sukiyaki Cast Iron Hot Potis a tribute to traditional Japanese and Korean communal cooking. Designed for Nabemono dishes like sukiyaki, it features durable cast iron for excellent heat retention.

  • Materials: Cast Iron & Wood
  • Dimensions: 185mm x 120mm x 75mm
  • Colour: Brown & Black

Included is the rustic wooden lid for authentic presentation, this hot pot is ideal for creating richly flavored meals, this pot brings time-honored culinary techniques into your modern kitchen with elegance and functionality.

SKU: WBR185

Description

The Sukiyaki Cast Iron Hot Pot & Wooden Lid requires mindful care to maintain its quality and longevity. After each use, hand wash the pot with warm water and avoid using soap or abrasive scrubbers. Dry thoroughly to prevent rust, and apply a light coat of oil to maintain the seasoning. The rustic wooden lid should be wiped clean with a damp cloth and kept dry. Avoid soaking the lid in water. Proper maintenance ensures continued performance and preserves the authentic aesthetic of this traditional cooking vessel.

How to Use

To use the Sukiyaki Cast Iron Hot Pot & Wooden Lid, begin by preheating the cast iron base on your stovetop over medium heat. Add a light oil layer, then arrange thinly sliced meats and vegetables in the pot. Pour in a sukiyaki sauce blend of soy sauce, sugar, and mirin. Let the ingredients simmer gently, using the wooden lid to retain heat and flavor. Ideal for Japanese-style communal dining, this hot pot encourages shared meals and warm conversation, replicating the Edo-era cooking experience in your own home.

Additional information

Weight2.5 kg
Availability

In Stock

Brand

Katachiware

Care Instructions

Hand Wash Only

Colour

Black & Brown

Condition

New

Finish

Matt

Made In

China

Material

Wood, Cast Iron

Warranty

12 Months

Pattern

Wood Grain