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Buckwheat Udon Noodles Tray
$6.20 inc. GST
This Soba Noodle Tray can be found in Japanese restaurants and comes with a bamboo-style removable strainer that keeps your noodles off the tray’s floor. Produced in Japan its great for serving Buckwheat, Soba or Udon Noodles.
- Colour: Black
- Tray Size: 190x190mm
- Finish: Plastic Lacquerware
- Made in: Japan
The tray can also be used for tempura or any other Japanese inspired dish. The tray is black on both sides, and the insert green or beige. The tray is 195mm x 195mm x 18mm and is not suitable for microwave ovens.
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Soba is a buckwheat-based Japanese noodle. The noodles come cold with a dipping sauce or heated in a noodle soup. Wheat flour is used in the Nagano soba kind. Soba noodles are available in a range of settings in Japan, ranging from quick food to high-end specialised restaurants. To make home preparation simple, markets provide dried noodles and men-tsuyu, or quick noodle broth. These noodles can be used in a wide range of recipes, both hot and cold in the winter and summer.
Katachiware tableware is known for its beauty and unique design, and proper maintenance and cleaning can help to ensure that the products that you purchase remain in good condition for a long time. In the following link we provide you with basic instructions on how to clean and maintain your Japanese style tableware. We will cover cleaning instructions for melamine products, ABS products with a painted finish, wooden products with a Urushi finish, ceramic items, and cast iron. Read more here: Product Care
Hand Wash Only