Stainless Steel Scoop, Spoon & Strainer Set

Description

To care for the Stainless Steel Scoop, Spoon and Strainer Set, rinse each piece promptly after use to prevent matcha residue from settling into the surfaces or fine mesh. Wash gently with warm water and mild dishwashing liquid, using a soft sponge or cloth where required. Pay particular attention to the strainer mesh, rinsing thoroughly to remove trapped matcha powder. Dry each piece completely with a soft cloth before storing. Avoid abrasive cleaners, harsh chemicals and scouring pads, as these may scratch or dull the stainless steel finish.

How to Use

Using the Stainless Steel Scoop, Spoon and Strainer Set makes matcha preparation simple, precise and enjoyable. Begin by using the scoop to measure your preferred amount of matcha powder, then place the strainer over your matcha bowl or cup. Pass the powder gently through the fine mesh with the spoon to create an even, smooth consistency. Add the appropriate amount of warm water, then prepare your matcha using your preferred whisking method. The spoon can also assist with gentle stirring, helping create a refined contemporary tea ritual.

Additional information