Name: Genuine Charcoal Hibachi Grill | Katachiware
Brand: Katachiware
SKU: HCBG240
Price: 59.80 AUD
Availability: InStock

Charcoal Hibachi Grill & Skewers

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$59.80 inc. GST

Availability: In stock

The Charcoal Hibachi Grill & Skewer Bundle brings authentic Korean barbecue experiences to your table. Crafted from high-quality materials, it ensures even heat distribution for perfectly grilled meats and vegetables.

Dimensions: 240mm x 145mm x 110mm
Fuel Type: Charcoal
Materials: Ceramic, Stainless Steel & Wood

Its compact, portable design makes it a versatile choice for outdoor gatherings or camping adventures. Impress your guests with mouthwatering Bulgogi or Yakitori, creating unforgettable Korean-style meals they will remember.

SKU: HCBG240

25cm Bamboo Paddle Skewers (50 Pack)

The Bamboo Paddle Skewers are perfect for grilling yakitori, kushiyaki, and other skewered dishes. Made from 100% natural bamboo, these 25cm skewers are Eco-friendly, easy to dispose of and completely biodegradable.

Material: Bamboo
Length: 25cm
Quantity: 50 Skewers

Their flat, paddle-shaped design ensures a firm grip, making it easy to flip meats, seafood, and vegetables on a charcoal hibachi grill. Ideal for barbecues, these skewers bring a traditional touch and enhance smoky flavors.

$2.80 inc. GST

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25cm Disposable Bamboo Skewers (100 Pack)

Perfect for grilling, barbecues, and party platters, these 25cm Disposable Bamboo Skewers are thin, round design allows for easy piercing of meats, vegetables, and fruits without splitting, while ensuring even cooking.

Material: Bamboo
Length: 25cm
Quantity: 100 Skewers

Ideal for yakitori, satay, or kebabs, they securely hold food in place and allow smooth rotation when grilling. Made from natural bamboo, these disposable skewers offer a convenient and biodegradable option for home cooking.

$2.80 inc. GST

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Birchwood Disposable Chopsticks (30 Pairs)

These Birchwood Disposable Chopsticks are an Eco-friendly and hygienic choice for bento meals, takeaways, and dining events. Crafted from smooth, strong birchwood, they offer a comfortable grip and an easy-to-snap design.

Dimensions: 22.2cm x 1.2cm
Material: Bamboo
Quantity: 30 Pairs

Each pair comes in an individual paper sleeve for clean presentation. Biodegradable, they are an environmentally responsible option and ideal for both hot and cold foods, they can be conveniently disposed of with food waste.

Original price was: $3.95.Current price is: $2.80. inc. GST

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Stainless Steel Charcoal Grilling Tongs

The Stainless Steel Charcoal Grilling Tongs offer a strong grip and textured surface, making them perfect for handling charcoal or flipping meats during BBQ sessions. Available in three convenient sizes.

Includes: 1 x BBQ Tong
Length: 200mm, 240mm or 280mm
Material: Stainless Steel

Crafted from durable stainless steel for lasting performance, these tongs are ideal for Korean BBQ, Yakiniku, and other grilling styles, their ergonomic design ensures comfort and control, making them a trusted tool.

Price range: $4.80 through $6.80 inc. GST

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Stainless Steel Yakiniku BBQ Tongs

The Stainless Steel Yakiniku BBQ Tongs deliver precision for Japanese-style grilling, these 240mm tongs feature a slim, lightweight design that makes handling small or delicate ingredients effortless.

Dimensions: 240mm Length
Material: Stainless Steel
Finish: Semi-Gloss

With a non-slip handle ensures a secure grip, while the pinch end keeps surfaces clean. Combining practicality with refined craftsmanship, they are a must-have for any BBQ enthusiast seeking professional-grade performance.

$8.80 inc. GST

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Product Care
Additional information

Description

This Charcoal Hibachi Grill is designed to empower you with precise heat control through its adjustable charcoal tray. Whether you’re searing juicy meats or grilling fresh vegetables, you can achieve perfection with ease. The built-in air vents ensure efficient airflow, creating an optimal grilling environment for your culinary creations. Plus, cleanup is a breeze thanks to the removable ash catcher.

Charcoal Hibachi Grill – Usage Guide

This traditional Japanese Charcoal Hibachi Grill is ideal for restaurant settings, patios, and outdoor gatherings. It is designed for use with Japanese sumibi or binchotan charcoal, as well as natural wood lump charcoal, which burn cleanly and enhance the flavor of your food.

Before You Begin

For Outdoor Use Only – This grill must only be used in a well-ventilated outdoor area.
Proper Charcoal Quantity – Add just enough charcoal to create a single layer at the bottom of the grill. Overloading it can lead to excessive heat and unsafe conditions.

Lighting the Charcoal

Note: Charcoal and lighting fluids are not included with this grill.

Use metal tongs to arrange a small mound of charcoal at the center, placing fuel starter packs or solid fire starters underneath.
Once the charcoal begins glowing red and is partially covered with white ash, carefully spread the coals evenly across the grill’s base.
Charcoal can also be pre-lit outside the grill using a charcoal starter chimney, cooking torch, or a cooking net over an open flame before transferring it into the grill.

After You Are Done Cooking

Once finished, allow all charcoal to burn out completely before disposal, or transfer hot coals to a fireproof container and extinguish with sand. Never pour water directly into the grill.
When the grill is cool, clean the interior using a damp cloth or paper towel.
Ensure complete cooling before storage.
Store the grill in a dry, sheltered location. Avoid prolonged exposure to moisture or humidity.

Important Safety & Care Tips

Avoid direct water contact. Pouring water into the grill can cause structural damage or cracking.
Keep away from flammable surfaces. Since the grill reaches very high temperatures, do not use it on materials like carpets, tarps, or mats. Ensure that the bottom does not directly touch any flammable surfaces—always use a fire-resistant base.
Do not move while in use. Handling the grill while hot can be dangerous.
Never leave burning charcoal unattended. Always ensure the fire is fully extinguished before leaving the area.
Handle with care. The body of the grill is made from kiln-fired ceramic and can break if dropped.

Weight	1.8 kg
Availability	In Stock
Brand	Katachiware
Care Instructions	Hand Wash Only
Colour	Khaki
Condition	New
Finish	Matt
Made In	China
Material	Ceramic, Natural Wood, Stainless Steel
Warranty	12 Months
Weight	1.6 kg

Charcoal Hibachi Grill & Skewers