Noodle/Dumpling Rolling Pin (39cm)

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$7.80 inc. GST

The Noodle/Dumpling Rolling Pin offers precision control for shaping thin dough ideal for dumplings, noodles, and pastries. Its smooth, cylindrical design allows for even pressure and easy maneuverability on any surface.

Material: Hardwood or Camphor Wood
Colour: Light Brown/Dark Brown
Dimensions: 232mm Long

Available in two colours, crafted from natural wood, this dumpling rolling pin is lightweight yet durable for repeated daily use. Its seamless finish resists sticking and makes cleanup effortless for efficient kitchen prep.

SKU: CS100

Product Care
How to Use
Additional information
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Description

The Noodle/Dumpling Rolling Pin should be hand washed with mild soap and warm water after each use. Avoid soaking or using a dishwasher, as prolonged moisture exposure can warp the wood. Dry the rolling pin immediately with a clean towel and store it in a cool, dry place. Occasionally treating it with food-safe mineral oil will help preserve its natural finish and prevent cracking or drying.

How to Use

To use the Noodle/Dumpling Rolling Pin, begin by lightly flouring your work surface and dough to prevent sticking. Position the rolling pin over the center of your dough and roll outward with gentle, even pressure. For dumplings or noodles, rotate the dough frequently to maintain a uniform thickness and round shape. This rolling pin’s slim profile gives you better control, making it ideal for Japanese-style dumplings, potstickers, or handmade noodle sheets.

Additional information

Weight	0.100 kg
Availability	In Stock
Brand	Katachiware
Care Instructions	Hand Wash Only
Colour	Russet Brown
Condition	New
Finish	Gloss
Made In	China
Material	Camphor Wood (Dark Brown), Hardwood (Light Brown)
Warranty	12 Months