Soba Noodles Blog Including Recipes, History & Tableware

Soba Noodles

Soba noodles are a staple of Japanese cuisine, and we’re proud to offer a wide selection of tableware that’s perfect for serving this delicious dish. In our Soba blog category, you’ll find recipes, history, and information about the utensils and tableware that are used when serving soba noodles. We’ll share our tips for creating the perfect soba meal, and we’ll also introduce you to some of our favorite soba-related products.

Soba Noodles 101: Understanding the Differences Between Zaru Soba, Mori Soba, and Seiro Soba

Soba noodles are a staple in Japanese cuisine and are enjoyed in a variety of dishes. They are made from buckwheat flour, which gives them a unique nutty flavor and a slightly chewy texture. However, not all soba noodles are created equal. There are several types of soba noodles, but three of the most popular are zaru soba, mori sob...